Pane Carasau F.lli Carta
Pane Carasau is The Typical Sardinian Bread.
Carasau Bread is a sardinian flatbread, thin sheet made in the oven cook 2 times, this makes it crispy. Great warmed in the oven with olive oil, salt and rosemary.
Net weight: 500 gr.
Ingredients: Re-milled durum wheat semolina, water, yeast, salt
Allergens
Contains: Wheat / Wheat
The indications on ingredients and allergens of the products may vary due to changes made by the manufacturers that could temporarily cause variations between the information on the site and those reported on the products that are delivered. We therefore invite you to check the information on the product label or pack (where applicable) before consuming or using it.
Nutritional information for 100g% A.R. (per 100g (*)) for 50g% A.R. (for 50g (*))
Energy 1565 kJ -369 kcal 18% 732 kJ -185 kcal 9%
Fat 2.0 g 3% 1.0 g 1%
of which saturated fatty acids 0.4 g 2% 0.2 g 1%
Carbohydrates 74 g 28% 37 g 14%
of which sugars 2.6 g 3% 1.3 g 1%
Fiber 3.6 g - 1.8 g -
Protein 12 g 24% 6.0 g 12%
Salt 2.0 g 33% 1.0 g 17%
* R.A. = Reference intake of an average adult (8400 kJ / 2000 kcal)
