Barilla Pasta for Restaurant Selezione Oro
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PASTA CHEF ORO BARILLA
Pasta Selezione Oro Barilla per Ristorante
Pasta of durum wheat semolina special restaurant, this paste is suitable for cooking and to express the double cooking.
For express cooking:
Cook the pasta in salted water (for 1kg of pasta 70 grams of salt), maintaining the boil for cooking time indicated on the package.
For the Double Cooking:
Perform the pre-cooking, the cooking process itself expressed. Then drain the pasta place it on a tray with oil and place in a blast and then refrigerated (0-4 ° C) for a minimum of one and a maximum of 24 hours. At the time of use soaked in boiling water for about 40/60 seconds.
Brand | Barilla |
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