Prickly Pear Jam Organic Biosicilia
Confettura Ficodindia Biologica Biosicilia
D.O.P and Organic Sicilian Jam with Etna prickly pear Fruit used: 60g per 100g Total sugars: 60g per 100g
Ingredients: "Ficodindia dell'Etna D.O.P." bio, Organic cane sugar, Gelling agent: fruit pectin, Acidifier: citric acid
The indications on ingredients and allergens of the products may vary due to changes made by the manufacturers that could temporarily cause variations between the information on the site and those reported on the products that are delivered. We therefore invite you to check the information on the product label or pack (where applicable) before consuming or using it.
Net weight: 370g
Nutritional information Average values per 100g of product
Energy: 1061 kJ / 253 kcal
Fat: 0g
of which saturated fatty acids: 0g
Carbohydrates: 60g
of which sugars: 60g
Protein: 0g
Salt: 0g
Store in the fridge after opening at temp. + 4 ° C and consume within 14 days.