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Ingredients: Sugar, non-hydrogenated vegetable fats (coconut, palm kernel), wheat flour, fat cocoa 9.5%, Dextrose, "Piedmont Hazelnuts IGP" 5.3%, Milk whole powdered starch, gianduia chocolate 2.2% (sugar, pasta of "Piedmont Hazelnuts IGP" 25%, cocoa butter, cocoa mass, cocoa, almonds, emulsifier: soy lecithin, vanillin), emulsifier: lecithin sunflower, salt, raising agents (sodium hydrogen carbonate), barley malt extract, allergy Warning: the product can memorize options contain traces of other nuts, so there & egrave; suitable for consumption by persons allergic to these substances.
Net Weight: 140g
Nutritional information Average nutritional values per 100 g Energy 2200 kJ 527 kcal Fat 29.4 g of which saturated fat 22.6 g Carbohydrates 57.6 g of which sugars 34.0 g Fiber 3.5 g Protein 6.2 g Salt 0.25 g